Whole Grain Banana Pancakes

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 72.2
  • Total Fat: 1.2 g
  • Cholesterol: 6.2 mg
  • Sodium: 137.4 mg
  • Total Carbs: 13.9 g
  • Dietary Fiber: 1.5 g
  • Protein: 2.1 g

View full nutritional breakdown of Whole Grain Banana Pancakes calories by ingredient



Number of Servings: 24

Ingredients

    3 cups bisquick whole grain mix
    2 cups water
    2 tblsp cinnamon
    2 tsp vanilla
    3 bananas
    4 tblsp wheat germ

Directions

mix all together (blending bananas with water and wheat germ in the blender first) then cook on medium high heat till browned on both sides.

Serving Size: 24 pancakes

Number of Servings: 24

Recipe submitted by SparkPeople user WICKEDLOVELY88.