Homemade Tuna Fish

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 356.4
  • Total Fat: 17.8 g
  • Cholesterol: 31.3 mg
  • Sodium: 584.9 mg
  • Total Carbs: 32.3 g
  • Dietary Fiber: 0.1 g
  • Protein: 20.3 g

View full nutritional breakdown of Homemade Tuna Fish calories by ingredient



Number of Servings: 2

Ingredients

    1 can of Northern Catch Cunk light tuna in oil
    2 Tbsp Burmans Real Mayo
    1 Tbsp Great Gherkins Sweet Relish
    4 slices of Loven Fresh White Bread

Directions

mix all ingredients together and spread on bread

Serving Size: makes 2 1/2 c servings

Number of Servings: 2

Recipe submitted by SparkPeople user SOYLADY.

TAGS:  Fish |