Broccoli Salad

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 247.4
  • Total Fat: 16.5 g
  • Cholesterol: 8.8 mg
  • Sodium: 317.2 mg
  • Total Carbs: 20.6 g
  • Dietary Fiber: 3.2 g
  • Protein: 5.9 g

View full nutritional breakdown of Broccoli Salad calories by ingredient


Introduction

fresh broccoli and coliflower salad fresh broccoli and coliflower salad
Number of Servings: 12

Ingredients

    Broccoli, fresh, 3 cup, chopped
    Coliflower, raw, 3 cups
    Raisans, California Golden 1 cup
    Sunflower Seeds, with salt added, 1 cup
    Onions, raw, 1/2 cup, chopped
    Bacon Bits, 1/2 cup
    Hellmann's Mayonaise, 1 cup
    Balsamic Vinegar, 3 tbsp
    Granulated Sugar, 1/4 cup

Directions



Serving Size: 12 -1 cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user HEALTHYGRAM2012.