Fast and Easy Turkey Meatballs

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 66.6
  • Total Fat: 4.1 g
  • Cholesterol: 33.3 mg
  • Sodium: 64.7 mg
  • Total Carbs: 1.3 g
  • Dietary Fiber: 0.1 g
  • Protein: 6.2 g

View full nutritional breakdown of Fast and Easy Turkey Meatballs calories by ingredient


Introduction

Yummy, lean meatballs Yummy, lean meatballs
Number of Servings: 16

Ingredients

    16 oz package of lean ground turkey
    2 tblsp extra virgin olive oil
    1/3 C seasoned bread crumbs
    1 egg, beaten

Directions

Preheat oven to 350 degrees. Grease 9x13 baking dish and place in oven while heating. Mix ingredients in a medium bowl. Form mixture into 16 balls, using an ice cream or cookie scoop if possible. Place about 1 inch apart in the hot baking dish, pressing to flatten bottoms just slightly. Bake fore 15 minutes, turn them over, and continue baking for 5 more minutes or until somewhat crispy on the outside. Great will pasta or by themselves.

Number of Servings: 16

Recipe submitted by SparkPeople user SOUTHERNSARA.