Stuffing with meat
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 260.2
- Total Fat: 14.7 g
- Cholesterol: 47.6 mg
- Sodium: 389.0 mg
- Total Carbs: 13.0 g
- Dietary Fiber: 0.6 g
- Protein: 10.4 g
View full nutritional breakdown of Stuffing with meat calories by ingredient
Number of Servings: 10
Ingredients
-
1 lb. Ground beef, lean
1 Box stuffing mix or croutons
1 C. Chicken Broth
1/4 C Butter
1/3 C Onions
1/3 C Celery
Bell's Seasoning to taste (start with 1 Tbsp)
Salt & pepper to taste
Directions
melt butter, sauté onion & celery – don’t brown
Mix w/ croutons
Add chicken broth
Add Bells to taste
Brown beef, DRAIN
Mix w/crouton mixture
Add broth if dry
Serving Size: Makes about 10 1-Cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user HOJO24.
Mix w/ croutons
Add chicken broth
Add Bells to taste
Brown beef, DRAIN
Mix w/crouton mixture
Add broth if dry
Serving Size: Makes about 10 1-Cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user HOJO24.