Twice baked sweet potatoes

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 159.5
  • Total Fat: 7.9 g
  • Cholesterol: 20.4 mg
  • Sodium: 65.5 mg
  • Total Carbs: 23.4 g
  • Dietary Fiber: 2.1 g
  • Protein: 1.2 g

View full nutritional breakdown of Twice baked sweet potatoes calories by ingredient


Introduction

Sweet and delicious .. who could ask for more? Note 1/2 Potato = 1 serving!! Sweet and delicious .. who could ask for more? Note 1/2 Potato = 1 serving!!
Number of Servings: 6

Ingredients

    3 large sweet potatoes
    4 tbsp butter, salted
    2 tbsp brown sugar
    1/2 tbsp molasses
    1/2 tsp cinnamon
    1/4 tsp nutmeg
    1/4 tsp ginger

Directions

Preheat oven to 350 . Place sweet potates on cookie sheet, cook for 60 minutes until soft. Remove from oven let cool to make it easier to work with. Slice potato and remove inside (reserving skins) and place in large bowl. MIx potatoes and remaining ingredients, then spoon back into skins. Place on tray and cook additional 15 mins until golden.

Serving Size: 1/2 potato = 1 serving