Taco Soup
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 408.4
- Total Fat: 4.4 g
- Cholesterol: 10.0 mg
- Sodium: 2,429.2 mg
- Total Carbs: 71.2 g
- Dietary Fiber: 19.3 g
- Protein: 21.6 g
View full nutritional breakdown of Taco Soup calories by ingredient
Number of Servings: 10
Ingredients
-
1/2 chopped onion
20 oz lean ground turkey
I pkg Taco Seasoning Mix
1 pkg ranch dressing mix
1 15 oz can light red kidney beans
1 15 oz can chili beans
1 21 oz can Bushes Grillin Beans-Texas Ranchero
1 14.5 oz can diced tomatoes
1 14.5 oz can diced tomatoes with zesty green chilies
1 4 oz can diced green chilies
1 8 oz can tomato sauce
Directions
Saute Chopped Onion, add ground Turkey & Brown
Put All ingredients in Crock Pot and cook on low for 6-8 hrs
Serving Size: 10 1 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user HONEYBEAR08.
Put All ingredients in Crock Pot and cook on low for 6-8 hrs
Serving Size: 10 1 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user HONEYBEAR08.