Zatarains Jambalaya w/sw It turkey sausage & Rotel Tom

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 216.7
  • Total Fat: 5.0 g
  • Cholesterol: 30.0 mg
  • Sodium: 868.3 mg
  • Total Carbs: 30.3 g
  • Dietary Fiber: 0.3 g
  • Protein: 11.5 g

View full nutritional breakdown of Zatarains Jambalaya w/sw It turkey sausage & Rotel Tom calories by ingredient


Introduction

Jambalaya low sodium mix w/Jenni-O sweet Italian Turkey Sausage and 1 can of Rotel Tomatoes w/green chiles. Jambalaya low sodium mix w/Jenni-O sweet Italian Turkey Sausage and 1 can of Rotel Tomatoes w/green chiles.
Number of Servings: 6

Ingredients

    3 Jenni-O sweet italian sausage links
    1 can of Rotel Tomatoes w/green chiles
    1 box Zatarains Low Sodium Jambalaya

Directions

saute sausage then add tomatoes with 2 cans water. Bring to a boil then add box of Zatarains. Cover and cook 20-25 min.

Serving Size: Makes 6 1cup servings