Quick Chicken/Broccoli Alfredo
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 396.1
- Total Fat: 8.5 g
- Cholesterol: 85.8 mg
- Sodium: 379.8 mg
- Total Carbs: 47.0 g
- Dietary Fiber: 2.4 g
- Protein: 29.1 g
View full nutritional breakdown of Quick Chicken/Broccoli Alfredo calories by ingredient
Number of Servings: 12
Ingredients
-
Chicken Breast, no skin, 48 ounces (remove)
Rice Noodles, 12 cup (remove)
Broccoli, fresh, 3 cup, chopped (remove)
*Ragu Classic Alfredo Sauce, 2 cup (remove)
Directions
Cook Chicken in a frying pan. After it's cooked add the jar of Alfredo sauce.
In a stock pot boil water and add fresh Broccoli, Cook till they are beginning to look done and add noodles. Cook until the noodles are done.
Drain and add to Chicken mixture.
Mix and Eat.
Number of Servings: 12
Recipe submitted by SparkPeople user MISSYLEEME.
In a stock pot boil water and add fresh Broccoli, Cook till they are beginning to look done and add noodles. Cook until the noodles are done.
Drain and add to Chicken mixture.
Mix and Eat.
Number of Servings: 12
Recipe submitted by SparkPeople user MISSYLEEME.