Whole Wheat Personal Pepperoni Pizza

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Nutritional Info

Servings Per Recipe: 1
Amount Per Serving
Calories: 360.0

Total Fat: 18.3 g
Cholesterol: 55.0 mg
Sodium: 730.0 mg
Total Carbs: 26.0 g
Dietary Fiber: 6.0 g
Protein: 24.5 g

View full nutritional breakdown of Whole Wheat Personal Pepperoni Pizza calories by ingredient

Introduction

This is a quick tasty low cal meal to replace those frozen thingy's and are much healthier.... This is a quick tasty low cal meal to replace those frozen thingy's and are much healthier....

Minutes to Prepare: 5

Minutes to Cook: 10

Number of Servings: 1

Ingredients

Take 1 Nature's Own Wheat Sandwich Round and open.

Add 1 tablespoon Low Sodium Tomato Basil Sauce (lower calories and sodium than pizza sauce) and spread evenly on each half of the sandwich rounds.

Add 1/2 ounce (roughly 7 pieces) of the turkey pepperoni to the sandwich rounds.. * Note - This is total Pepperoni not to each half.

Sprinkle 1oz of Shredded Mozzarella to the sandwich rounds.

Tips

For Lower Sodium Pizza, Do Not Add Pepperoni.

Directions

Heat on 350 Degrees for 5-10 minutes

* TIme may vary depending on the oven.

Serving Size: 1 serving