Turtle Cake

Turtle Cake

4.8 of 5 (5)
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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 356.7
  • Total Fat: 17.5 g
  • Cholesterol: 5.0 mg
  • Sodium: 178.7 mg
  • Total Carbs: 48.2 g
  • Dietary Fiber: 1.9 g
  • Protein: 5.6 g

View full nutritional breakdown of Turtle Cake calories by ingredient
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Introduction

Gooey and delicious cake using a German Chocolate Cake Mix. Easy and fun!

Gooey and delicious cake using a German Chocolate Cake Mix. Easy and fun!


Number of Servings: 10

Ingredients

    18 1/2 ounce package German Chocolate cake mix
    14 ounce package caramels (unwrapped)
    1/2 cup evaporated milk
    1/2 cup butter
    1 cup chopped walnuts or pecans
    1 cup semi-sweet chocolate chips

Directions

1.Preheat oven to 350 degrees F
2.Make cake according to directions on the package
3.Pour half the batter in a 13X9 cake pan and bake for 15 minutes
4.In a saucepan, heat up caramels, milk, and butter until caramels and butter are melted, stirring constantly
5.Pour caramel mixture over baked cake
6.Top with nuts and chocolate chips
7.Spread remaining batter over the top
8.Bake for 20 minutes


Serving Size: 9x13

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Member Ratings For This Recipe


  • Very Good
    tasty - 9/15/20

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  • Incredible!
    Sooooo delicious! - 7/17/20

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  • High in calories for me but a nice treat every so often. - 4/5/20

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  • This is to die for! Yummmmmmmm - 3/8/20

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  • Most awesome cake ever. Watch the portion. - 2/25/20

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