Spaghetti
Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 580.7
- Total Fat: 17.2 g
- Cholesterol: 86.7 mg
- Sodium: 1,283.2 mg
- Total Carbs: 65.2 g
- Dietary Fiber: 12.6 g
- Protein: 45.5 g
View full nutritional breakdown of Spaghetti calories by ingredient
Introduction
made from scatch with tomatoes, mushrooms, lean ground beef, marinara sauce made from scatch with tomatoes, mushrooms, lean ground beef, marinara sauceNumber of Servings: 3
Ingredients
-
tomatoes
mushroom
lean ground beef
marinara sauce
dreamsfield spaghetti
Directions
brown ground beef , cook spaghetti, added tomatoes, mushrooms, and marinara sauce along with spices
Serving Size: makes 3 2cup servings
Number of Servings: 3
Recipe submitted by SparkPeople user BEARTWIN.
Serving Size: makes 3 2cup servings
Number of Servings: 3
Recipe submitted by SparkPeople user BEARTWIN.