Philadelphia Scramble

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 224.4
  • Total Fat: 17.7 g
  • Cholesterol: 216.6 mg
  • Sodium: 260.8 mg
  • Total Carbs: 8.4 g
  • Dietary Fiber: 1.2 g
  • Protein: 11.3 g

View full nutritional breakdown of Philadelphia Scramble calories by ingredient


Introduction

Vegetarian egg dish for one if you use vegetarian bacon bits. Vegetarian egg dish for one if you use vegetarian bacon bits.
Number of Servings: 1

Ingredients

    Ingredients:
    Egg, fresh, 1 large (remove)
    Butter, salted, 1 pat (1" sq, 1/3" high) (remove)
    Light Cream (coffee cream or table cream), 1 tbsp (remove)
    Red Ripe Tomatoes, 1 Italian tomato (remove)
    Green Peppers (bell peppers), .3 cup, strips (remove)
    Cream Cheese, 1 tbsp, whipped (remove)
    *BacOs Bacon Bits, 1.5 tbsp (remove)

Directions

Saute tomato and pepper chopped in butter. Scramble eggs with cream, and salt and pepper. Toss in and cook until set. Add bacon bits and dollops of cream cheese. Warm through and serve.

Serving Size: 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user CED2626.