Cabbage soup

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 52.7
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 223.3 mg
  • Total Carbs: 10.4 g
  • Dietary Fiber: 3.3 g
  • Protein: 2.5 g

View full nutritional breakdown of Cabbage soup calories by ingredient


Introduction

Cabbage soup Cabbage soup
Number of Servings: 12

Ingredients

    Cabbage, fresh, 1 head, large (about 7" dia)(remove)
    Onions, raw, 1 cup, chopped(remove)
    Celery, raw, 1 cup, diced(remove)
    Portabella Mushrooms, 120 grams(remove)
    *Del Monte Cut Green Beans, 1 cup(remove)
    *Kitchen basics vegetable broth unsalted, 6 cup(remove)
    *Kitchen Basics Unsalted Chicken Broth, 1 cup(remove)

Directions

put in pot and cook

Serving Size: 12 1 cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user MGRAY1891.