Easy Apple Pie

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 261.8
  • Total Fat: 14.5 g
  • Cholesterol: 23.8 mg
  • Sodium: 105.4 mg
  • Total Carbs: 32.8 g
  • Dietary Fiber: 2.6 g
  • Protein: 1.8 g

View full nutritional breakdown of Easy Apple Pie calories by ingredient
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Number of Servings: 8

Ingredients

    Granulated Sugar, .25 cup
    *Flour, white, .5 cup
    Butter, unsalted, 6 tbsp
    Apples, fresh, 5 cup, quartered or chopped
    Pie crust, frozen, ready-to-bake, 1 crust, single 9"
    Cinnamon, ground, .75 tsp

Directions

Layer the apples in the pie crust. Mix sugar and cinnamon and sprinkle on top of apples. Cut butter into flour and sprinkle resulting crumbly mixture on top of apples. Bake at 350 for about 40 minutes.

Number of Servings: 8

Recipe submitted by SparkPeople user KELLYIM.

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