JJ's Deer Chili

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Nutritional Info
  • Servings Per Recipe: 11
  • Amount Per Serving
  • Calories: 282.9
  • Total Fat: 7.3 g
  • Cholesterol: 81.0 mg
  • Sodium: 664.5 mg
  • Total Carbs: 25.5 g
  • Dietary Fiber: 8.3 g
  • Protein: 28.8 g

View full nutritional breakdown of JJ's Deer Chili calories by ingredient



Number of Servings: 11

Ingredients

    2 lbs ground venison
    1 large onion, chopped
    3 jalapeno peppers chopped
    1-15oz can pinto beans
    1-16oz can great northern beans
    2-28oz cans crushed tomatotes
    2 cloves garlic
    Chili powder, salt, pepper to taste

Directions

Brown deer. Add all ingredients and simmer until done.

Serving Size: Makes 11-10oz servings

Number of Servings: 11

Recipe submitted by SparkPeople user SFUMENTO.

TAGS:  Beef/Pork |