Easy Chicken Fettucine Alfredo

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 1,271.8
  • Total Fat: 77.2 g
  • Cholesterol: 360.0 mg
  • Sodium: 3,904.2 mg
  • Total Carbs: 99.3 g
  • Dietary Fiber: 2.6 g
  • Protein: 50.8 g

View full nutritional breakdown of Easy Chicken Fettucine Alfredo calories by ingredient


Introduction

You can make this quite a few different ways, including chicken breast/ shrimp/ tuna/ carrots/ broccoli You can make this quite a few different ways, including chicken breast/ shrimp/ tuna/ carrots/ broccoli
Number of Servings: 2

Ingredients

    Chicken Drumstick, 3 unit (yield from 1 lb ready-to-cook (remove)
    Chicken Thigh, 3 unit (yield from 1 lb ready-to-cook (remove)
    Garlic, 4 tsp (remove)
    Margarine butter blend, 60% corn oil margarine and 40% butter, 1 tbsp (remove)
    Mrs. Dash (R) Garlic & Herb Seasoning Blend, 4 tsp (remove)
    *Bertolli Alfredo Sauce, 3 cup (remove)
    *Lea & Perrins The Original Worchester Sauce (1tsp), 2 serving (remove)
    *cilantro (fresh), 0.5 cup (remove)
    *Alfredo Pasta Sides Knorr Lipton, 2 cup (remove)
    *Milk 2%, vitamin A & D added, Weis brand gallon, 1 cup (remove)
    *White Onion 1 slice chopped, 4 serving (remove)
    Peas, frozen, 0.5 cup (remove)

Tips

I made this dish last night and my husband loved it so much, it asked me to write down the recipe so I can make it for next time, and not forget how I did it. Now I just have to figure out how to not have all the high calories in it. Suggestions?


Directions

Boil either 6 leg/thigh combos or 6 chicken breast in 6 cups water, 1 chicken bullion cube, and chicken seasoning for at least an hour. Leave skin on.

Let cool. De bone and de-skin chicken place in skillet.
Saute chicken pieces with butter, chicken seasoning, onion, minced garlic, and Worcestershire sauce, add Bertonelli sauce, simmer for 10 min.

Use the water to boil the chicken to make the noodles, according to 2 packages of knorr Lipton sides, Alfredo noodles, add frozen peas. Layer Chicken Alfredo mixture over noodles, garnish with Cilantro

Serving Size: 2 servings, approx 1 1/2 cups each

Number of Servings: 2

Recipe submitted by SparkPeople user PHOENIXKISS.