Tuna Salad

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 131.1
  • Total Fat: 9.2 g
  • Cholesterol: 21.4 mg
  • Sodium: 278.5 mg
  • Total Carbs: 1.4 g
  • Dietary Fiber: 0.4 g
  • Protein: 9.5 g

View full nutritional breakdown of Tuna Salad calories by ingredient



Number of Servings: 3

Ingredients

    Tuna, water packed, low sodium, 1 can
    Hellman's mayonnaise, 3 tbsp
    Bick's baby dill pickles, 2 chopped
    Celery, 2 stalks, chopped

Directions


Serving Size: 1/2 cup or 100 grams

TAGS:  Fish | Lunch | Fish Lunch |