Easy Cheesey Hamburger Noodle Bake

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 372.1
  • Total Fat: 13.7 g
  • Cholesterol: 85.9 mg
  • Sodium: 845.1 mg
  • Total Carbs: 36.7 g
  • Dietary Fiber: 4.9 g
  • Protein: 28.4 g

View full nutritional breakdown of Easy Cheesey Hamburger Noodle Bake calories by ingredient
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This is my family's go to meal on a busy weeknight. It fills you up and tastes yummy! This is my family's go to meal on a busy weeknight. It fills you up and tastes yummy!
Number of Servings: 6


    1 lb ground venison (or ground beef)
    1 bag (10 oz) of whole wheat rotinni or whole wheat egg noodles
    I can of 98% fat free Cream of Mushroom Soup
    3/4 cup shreaded chedder cheese
    Salt and Pepper to taste
    Garlic to taste


If I have it I'll add 1/2 cup of sour cream when I add the mushroom soup.


Preheat Oven to 350.

In a pot boil pasta al dente. In a pan brown meat until done with chopped onion.

Drain meat and add cream of mushroom to meat, pour drained pasta into the meat and mix together.

Grease a 9X13 pan and add meat/noodle mixture. Top with shredded cheese. Cook for 25-30 min.

Serving Size: makes 6 - 1.5 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user AMYC86.

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