Laynie's Tuna Noodle Hot dish

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 246.4
  • Total Fat: 7.0 g
  • Cholesterol: 40.4 mg
  • Sodium: 894.4 mg
  • Total Carbs: 24.4 g
  • Dietary Fiber: 1.0 g
  • Protein: 20.9 g

View full nutritional breakdown of Laynie's Tuna Noodle Hot dish calories by ingredient



Number of Servings: 6

Ingredients

    Ingredients:


    Pasta, cooked, 10 oz (remove)
    Tuna, Canned in Water, 1 can (12.5 oz), drained (remove)
    Peas, frozen, 1 cup (remove)
    Milk, nonfat, 1 cup (remove)
    Cream of Chicken Soup, 2 can (10.75 oz) (remove)

Directions

MIx all ingredients together and bake in a greased casserole for 30 minutes at 400 degrees.

Number of Servings: 6

Recipe submitted by SparkPeople user LAYNIE1.

TAGS:  Fish | Dinner | Fish Dinner |