Salsa chicken soup

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 116.1
  • Total Fat: 1.4 g
  • Cholesterol: 21.2 mg
  • Sodium: 349.7 mg
  • Total Carbs: 14.0 g
  • Dietary Fiber: 3.4 g
  • Protein: 12.4 g

View full nutritional breakdown of Salsa chicken soup calories by ingredient



Number of Servings: 10

Ingredients

    Chicken Breast, no skin, 12 ounces
    Yellow Sweet Corn, Canned, .75 can (12 oz) yields
    Beans, black, 1.5 cup
    Salsa, 2 cup
    Chicken stock, home-prepared, 2 cup

Directions



Serving Size: makes 10 servings

Number of Servings: 10

Recipe submitted by SparkPeople user ACR4020.