Chicken Fajitas

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Nutritional Info

Servings Per Recipe: 4
Amount Per Serving
Calories: 141.0

Total Fat: 4.0 g
Cholesterol: 37.5 mg
Sodium: 634.0 mg
Total Carbs: 13.5 g
Dietary Fiber: 1.7 g
Protein: 14.1 g

View full nutritional breakdown of Chicken Fajitas calories by ingredient

Introduction

with green and red bell pepper, onion, and fajita seasoning with green and red bell pepper, onion, and fajita seasoning

Minutes to Prepare: 20

Minutes to Cook: 15

Number of Servings: 4

Ingredients

1 med. red bell pepper (sliced into strips)

1 med. green bell pepper (sliced into strips)

1 small onion (sliced into strips

2 chicken breasts

1 tbsp olive oil

1 packet "old el paso" fajita seasoning

OPTIONAL: tortillas

Tips

pico de gallo and reduced fat sour cream make great sides for this dish. i also like to use the low fat, low carb tortillas.

Directions

marinate peppers, onion, and chicken in oil, water, and seasoning. saute in frying pan. serve in tortillas if you like.

Serving Size: makes enough for (4) fajitas

Number of Servings: 4

Recipe submitted by SparkPeople user BOWERAL.