Morrocan Stew
Nutritional Info
- Servings Per Recipe: 17
- Amount Per Serving
- Calories: 107.4
- Total Fat: 0.5 g
- Cholesterol: 2.9 mg
- Sodium: 686.0 mg
- Total Carbs: 15.5 g
- Dietary Fiber: 2.6 g
- Protein: 1.7 g
View full nutritional breakdown of Morrocan Stew calories by ingredient
Number of Servings: 17
Ingredients
-
Onions, raw
Celery, raw
Carrots, raw
Pumpkin, cooked
Prunes, dried
White Kidney Beans
Diced Tomatoes
Directions
Serving Size: 17.3 servings of 1 cup