Turkey burgers

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 166.7
  • Total Fat: 7.8 g
  • Cholesterol: 97.6 mg
  • Sodium: 429.6 mg
  • Total Carbs: 3.9 g
  • Dietary Fiber: 0.2 g
  • Protein: 20.1 g

View full nutritional breakdown of Turkey burgers calories by ingredient



Number of Servings: 6

Ingredients

    20 oz ground turkey, 93% lean
    1/4 c italian style bread crumbs
    1 egg
    1 Tbsp. worchestershire sauce
    2 tsp. McCormick GrilMates Montreal Steak Seasoning

Directions

Mix ingredients. Form into 6 burgers. Bake at 375 for approx 30 min or until fully cooked, turning once. Serve on light bun (not included in nutritional info) with your favorite condiments.

Serving Size: 1 burger

Number of Servings: 6

Recipe submitted by SparkPeople user JHC12381.