Apple Oatmeal Coffeecake (12 Servings)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 198.5
- Total Fat: 7.2 g
- Cholesterol: 34.0 mg
- Sodium: 451.5 mg
- Total Carbs: 32.3 g
- Dietary Fiber: 2.7 g
- Protein: 4.1 g
View full nutritional breakdown of Apple Oatmeal Coffeecake (12 Servings) calories by ingredient
Number of Servings: 12
Ingredients
-
3/4 cup flour
3/4 cup whole grain flour
1 cup old fashioned oats
1/4 cup sugar
2 tsp baking powder
1 tsp baking soda
1/2 tsp salt
1/4 cup melted butter
1 cup lowfat buttermilk
1 egg
2 tsp vanilla
3 cups chopped apple, divided
2 Tbl butter
2 Tbl flour
1/4 cup brown sugar
2 tsp cinnamon
Directions
Topping: Combine 2 Tbl butter, 2 Tbl flour, brown sugar, and cinnamon. Mix until crumbly. Set aside.
Combine remaining dry ingredients in large bowl.
Combine wet ingredients and 1 1/2 cups of the apple.
Stir wet ingredients into dry just until combined.
Spray 7x11 baking pan with Pam. Spread remaining 1 1/2 cups chopped apple over bottom of the pan. Spread cake batter over apples. Sprinkle topping over cake batter.
Bake at 350 degrees for about 35 minutes, until golden brown and toothpick inserted into center of cake comes out clean.
Serving Size: 12 servings
Number of Servings: 12
Recipe submitted by SparkPeople user SJP0101.
Combine remaining dry ingredients in large bowl.
Combine wet ingredients and 1 1/2 cups of the apple.
Stir wet ingredients into dry just until combined.
Spray 7x11 baking pan with Pam. Spread remaining 1 1/2 cups chopped apple over bottom of the pan. Spread cake batter over apples. Sprinkle topping over cake batter.
Bake at 350 degrees for about 35 minutes, until golden brown and toothpick inserted into center of cake comes out clean.
Serving Size: 12 servings
Number of Servings: 12
Recipe submitted by SparkPeople user SJP0101.