Creamy Pork Tenderloin Roast with Mushrooms

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 332.6
  • Total Fat: 8.4 g
  • Cholesterol: 103.1 mg
  • Sodium: 2,462.7 mg
  • Total Carbs: 20.2 g
  • Dietary Fiber: 3.9 g
  • Protein: 48.3 g

View full nutritional breakdown of Creamy Pork Tenderloin Roast with Mushrooms calories by ingredient


Introduction

Crock Pot Meal! Crock Pot Meal!
Number of Servings: 8

Ingredients

    4 lb pork tenderloin
    2 can Golden Mushroom Soup
    2 can Cream of Mushroom Soup - 98% Fat Free
    2 can French Onion Soup
    3 small containers sliced fresh Mushrooms

    Campbell's makes great low sodium, reduced fat, and healthy heart options for soups

Directions

Place pork at bottom of crock pot
Throw in fresh mushrooms
Combine soups together in a bowl, then pour over pork and mushrooms.

Cook on low heat at least 4-5 hours

Serving Size: About 8 - 8 ounce servings

Number of Servings: 8

Recipe submitted by SparkPeople user KATIEARLENE22.