cream puff cake

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 133.5
  • Total Fat: 8.8 g
  • Cholesterol: 21.1 mg
  • Sodium: 68.4 mg
  • Total Carbs: 10.7 g
  • Dietary Fiber: 0.2 g
  • Protein: 2.4 g

View full nutritional breakdown of cream puff cake calories by ingredient



Number of Servings: 24

Ingredients

    flour
    water
    butter

    pudding
    milk
    cool whip

Directions



Serving Size: makes 24 pieces

Number of Servings: 24

Recipe submitted by SparkPeople user GRACEANDDUNCAN.