Strawberry Bruschetta
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 231.8
- Total Fat: 7.5 g
- Cholesterol: 20.0 mg
- Sodium: 186.9 mg
- Total Carbs: 42.5 g
- Dietary Fiber: 3.7 g
- Protein: 3.4 g
View full nutritional breakdown of Strawberry Bruschetta calories by ingredient
Introduction
Recipe taken from Delish.com Recipe taken from Delish.comNumber of Servings: 4
Ingredients
-
4 slice(s) crusty chewy Italian bread
6 tablespoon(s) light brown sugar
2 teaspoon(s) lemon juice
3 cup(s) sliced or diced hulled strawberries
4 tablespoon(s) mascarpone, (Italian cream cheese)
Directions
Toast bread in a toaster.
Slice your strawberries
Meanwhile, heat a large skillet over high heat. Add sugar, lemon juice and cook, stirring, until the sugar melts and the mixture begins to bubble, 30 seconds to 1 minute.
Add strawberries and stir until juices begin to exude and the berries are heated through, 30 seconds to 1 minute more.
Spread 1 tablespoon mascarpone on each piece of toast. Top with the warm berries.
Serving Size: Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user BAREFOOT-LISA.
Slice your strawberries
Meanwhile, heat a large skillet over high heat. Add sugar, lemon juice and cook, stirring, until the sugar melts and the mixture begins to bubble, 30 seconds to 1 minute.
Add strawberries and stir until juices begin to exude and the berries are heated through, 30 seconds to 1 minute more.
Spread 1 tablespoon mascarpone on each piece of toast. Top with the warm berries.
Serving Size: Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user BAREFOOT-LISA.