Caramel Apple Dip (1 T.)

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 21
  • Amount Per Serving
  • Calories: 74.8
  • Total Fat: 2.5 g
  • Cholesterol: 8.2 mg
  • Sodium: 62.0 mg
  • Total Carbs: 14.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.1 g

View full nutritional breakdown of Caramel Apple Dip (1 T.) calories by ingredient



Number of Servings: 21

Ingredients

    ingredients

Directions



Serving Size: 21 Tablespoons

Number of Servings: 21

Recipe submitted by SparkPeople user BECKARAN.

TAGS:  Desserts |