Cranberry Crockpot Chicken

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 320.2
  • Total Fat: 1.2 g
  • Cholesterol: 41.2 mg
  • Sodium: 552.1 mg
  • Total Carbs: 64.8 g
  • Dietary Fiber: 1.5 g
  • Protein: 16.8 g

View full nutritional breakdown of Cranberry Crockpot Chicken calories by ingredient



Number of Servings: 4

Ingredients

    Ingredients:
    •4 to 6 boneless chicken breast halves, skin removed
    •1 can whole cranberry sauce
    •2/3 cup chili sauce
    •2 tablespoons cider vinegar
    •2 tablespoons brown sugar
    •1 package dry (Lipton) golden onion soup mix


Directions

Place chicken breasts in the slow cooker/Crock Pot. Combine remaining ingredients; add to the slow cooker/Crock Pot, coating chicken well. Cover and cook on low 6 to 8 hours.
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Serving Size: 4 to 6