Salsa Beans
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 138.4
- Total Fat: 0.4 g
- Cholesterol: 3.3 mg
- Sodium: 802.1 mg
- Total Carbs: 1,365.0 g
- Dietary Fiber: 0.5 g
- Protein: 33.0 g
View full nutritional breakdown of Salsa Beans calories by ingredient
Introduction
Yummy meal 1/2 c with 1/2 c brown rice and a 1/4 c shredded cheese. Yummy meal 1/2 c with 1/2 c brown rice and a 1/4 c shredded cheese.Number of Servings: 12
Ingredients
-
Salsa, 1 cup
Chicken Broth, 8 cup (8 fl oz)
Pinto Beans, dried, 454 grams
Garlic powder to taste
Cumin to taste
Tips
Check beans regularly after 5-6 hours and add water or more broth if they seem to be getting dry. I like to ad
Directions
Clean and sort beans.
Soak in 6-8 c water 6-8 hours or overnight.
Drain beans.
Put beans, salsa, and broth in a medium Crock Pot.
Cook 8-10 hours on low or as suits your slow cooker.
Serving Size: Makes 8 1/2 cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user KJKEITH1.
Soak in 6-8 c water 6-8 hours or overnight.
Drain beans.
Put beans, salsa, and broth in a medium Crock Pot.
Cook 8-10 hours on low or as suits your slow cooker.
Serving Size: Makes 8 1/2 cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user KJKEITH1.