kale, beet (2) celery, (2) carrot, apple juice - fresh


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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 172.0
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 79.0 mg
  • Total Carbs: 39.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 5.0 g

View full nutritional breakdown of kale, beet (2) celery, (2) carrot, apple juice - fresh calories by ingredient



Number of Servings: 1

Ingredients

    1 kale
    1 beet
    2 stalks celery
    2 carrots
    1 apple

Directions

wash all ingredients and place into juicer.. enjoy!

Serving Size: 12 oz

Number of Servings: 1

Recipe submitted by SparkPeople user JJEJJE76.