Braised Salmon and Linguini with Maine shrimp in sherry sauce
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 691.7
- Total Fat: 21.0 g
- Cholesterol: 198.6 mg
- Sodium: 213.1 mg
- Total Carbs: 64.7 g
- Dietary Fiber: 0.1 g
- Protein: 51.5 g
View full nutritional breakdown of Braised Salmon and Linguini with Maine shrimp in sherry sauce calories by ingredient
Introduction
Salmon braised on stove top in butter, garlic, thyme and sherry. Linguini with a shrimp and cream sauce. Salmon braised on stove top in butter, garlic, thyme and sherry. Linguini with a shrimp and cream sauce.Number of Servings: 2
Ingredients
-
Salmon 8 oZ
Linguini 6 oz
Maine Shrimp 4 oz
Tips
Omit butter to avoid saturated fat.
Directions
Coat small pan with minimum olive oil.
Spread minced garlic on bottom of pan and place salmon on top of garlic. Sprinkle with fresh lemon and thyme. Put a few tbs of water in pan. Cook over low heat for 5 min. add a tbs of sherry and cook for 5 - 8 minutes more.
Cook linguini. Saute shrimp in small frying pan for only a minute. Remove shrimp lower heat add butter and minced garlic and cook for 1 minute. Add half tbs of corn starch in water to pan add 2 oz of milk. cook until it thickens.Add sherry and cook 1 minute. Add back shrimp and keep warm.
Put linguini and salmon on plate. Put shrimp sauce over linguini. Serve.
Serving Size: Makes 2 4 oz salmon servings
Number of Servings: 2
Recipe submitted by SparkPeople user SCURVY2.
Spread minced garlic on bottom of pan and place salmon on top of garlic. Sprinkle with fresh lemon and thyme. Put a few tbs of water in pan. Cook over low heat for 5 min. add a tbs of sherry and cook for 5 - 8 minutes more.
Cook linguini. Saute shrimp in small frying pan for only a minute. Remove shrimp lower heat add butter and minced garlic and cook for 1 minute. Add half tbs of corn starch in water to pan add 2 oz of milk. cook until it thickens.Add sherry and cook 1 minute. Add back shrimp and keep warm.
Put linguini and salmon on plate. Put shrimp sauce over linguini. Serve.
Serving Size: Makes 2 4 oz salmon servings
Number of Servings: 2
Recipe submitted by SparkPeople user SCURVY2.