lima beans and carrots
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 212.5
- Total Fat: 8.2 g
- Cholesterol: 20.3 mg
- Sodium: 126.2 mg
- Total Carbs: 28.1 g
- Dietary Fiber: 9.1 g
- Protein: 8.3 g
View full nutritional breakdown of lima beans and carrots calories by ingredient
Number of Servings: 6
Ingredients
-
Lima Beans, 3 cup
Water, tap, 8 cup (8 fl oz)
Butter, salted, 0.5 stick
Carrots, raw, 3 large (7-1/4" to 8-1/2" long)
Celery, raw, 4 stalk, large (11"-12" long)
Onions, raw, 1 medium (2-1/2" dia)
Garlic, 2 clove
Directions
Serving Size: 6, or more
Number of Servings: 6
Recipe submitted by SparkPeople user MISSJONA1.