French onion pot roast

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 459.0
  • Total Fat: 1.4 g
  • Cholesterol: 2.2 mg
  • Sodium: 381.4 mg
  • Total Carbs: 102.3 g
  • Dietary Fiber: 10.5 g
  • Protein: 12.4 g

View full nutritional breakdown of French onion pot roast calories by ingredient



Number of Servings: 6

Ingredients

    1 pot roast
    bag of baby carrots
    bag of baby potatoes
    1 can cream of mushroom soup (reduced fat)
    1 env onion soup mix

Directions

Throw all in a slow cooker on high for 6 hours

Serving Size: 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user WEEZIE1327.