Turkey Chili

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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 213.3
  • Total Fat: 7.8 g
  • Cholesterol: 29.3 mg
  • Sodium: 364.3 mg
  • Total Carbs: 10.9 g
  • Dietary Fiber: 2.7 g
  • Protein: 7.4 g

View full nutritional breakdown of Turkey Chili calories by ingredient


Basic Spicy Turkey Chili Basic Spicy Turkey Chili
Number of Servings: 7


    Ground Turkey
    30 oz canned chili beans
    28 oz peeled whole tomatoes
    bell pepper
    olive oil
    chili powder
    crushed red pepper


brown the turkey, add the olive oil to saute the onions, garlic, and peppers, then add the canned beans and tomatoes. add spices let simmer until delicious.

Serving Size: 7.5 1 cup servings