Turkey Chili

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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 213.3
  • Total Fat: 7.8 g
  • Cholesterol: 29.3 mg
  • Sodium: 364.3 mg
  • Total Carbs: 10.9 g
  • Dietary Fiber: 2.7 g
  • Protein: 7.4 g

View full nutritional breakdown of Turkey Chili calories by ingredient


Introduction

Basic Spicy Turkey Chili Basic Spicy Turkey Chili
Number of Servings: 7

Ingredients

    Ground Turkey
    30 oz canned chili beans
    28 oz peeled whole tomatoes
    bell pepper
    onion
    olive oil
    jalapeno
    chili powder
    garlic
    crushed red pepper

Directions

brown the turkey, add the olive oil to saute the onions, garlic, and peppers, then add the canned beans and tomatoes. add spices let simmer until delicious.

Serving Size: 7.5 1 cup servings