Garlic Curry Aioli

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 14.4
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 46.1 mg
  • Total Carbs: 1.9 g
  • Dietary Fiber: 0.3 g
  • Protein: 1.7 g

View full nutritional breakdown of Garlic Curry Aioli calories by ingredient



Number of Servings: 4

Ingredients

    1/4 cup fat free plain greek yogurt
    1 Tbsp minced garlic
    1 Tbsp lemon juice
    1/4 tsp black pepper
    1 tsp curry power, or more to taste
    1 dash cayenne pepper
    Sea salt to taste

Directions

Mix all ingredients together, serve with fries.

Serving Size: 1 Tbsp per serving

Number of Servings: 4

Recipe submitted by SparkPeople user SLJGEMINI75.

TAGS:  Vegetarian Meals |