Vegatable soup

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 78.3
  • Total Fat: 1.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 166.2 mg
  • Total Carbs: 14.1 g
  • Dietary Fiber: 3.6 g
  • Protein: 3.1 g

View full nutritional breakdown of Vegatable soup calories by ingredient


Introduction

A good vegatable soup (1 cup servings) A good vegatable soup (1 cup servings)
Number of Servings: 10

Ingredients

    1 tsp olive oil
    1cup Onion
    1 cup celery
    1 can tomatoes
    2/3 cup chopped carrots
    2 tbs garlic
    1 can corn
    1 can green beans
    2 cups cabbage
    2 cups broccoli
    1 cup peas

Directions

brown celery onion, garlic and green pepper in olive oil. Add tomatoes and simmer for 5 min.
Add corn and greeen beans (with juice)
Add everything else and 3 cups of water.
cook until desired tenderness.


Number of Servings: 10

Recipe submitted by SparkPeople user STEVEKUNZ.