slow cooker thai chicken

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 146.8
  • Total Fat: 7.3 g
  • Cholesterol: 57.3 mg
  • Sodium: 432.8 mg
  • Total Carbs: 4.3 g
  • Dietary Fiber: 1.3 g
  • Protein: 15.4 g

View full nutritional breakdown of slow cooker thai chicken calories by ingredient



Number of Servings: 4

Ingredients

    4 chicken thighs
    1/2 c. salsa
    1/8 c almond butter
    1 tbs. lime juice
    1/2 tbs fish saice
    1/2 tsp gingeroot

Directions

Place chicken in in slow cooker. Mix remaining ingredients and pour over chicken. Cook on low heat for 7 - 8 hours until chicken is cooked through. Remove chicke from cooker and plate. Skim fat from sauce and pour over chicken.

Serving Size: Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user PHM191.