Oatmeal Chocolate Chip Brownies

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Nutritional Info
  • Servings Per Recipe: 30
  • Amount Per Serving
  • Calories: 224.3
  • Total Fat: 12.8 g
  • Cholesterol: 12.3 mg
  • Sodium: 143.6 mg
  • Total Carbs: 29.3 g
  • Dietary Fiber: 0.8 g
  • Protein: 2.2 g

View full nutritional breakdown of Oatmeal Chocolate Chip Brownies calories by ingredient


Introduction

Preheat oven to 350
Get a 9x13' pan
Contains nuts (optional)
Contains eggs Preheat oven to 350
Get a 9x13' pan
Contains nuts (optional)
Contains eggs
Number of Servings: 30

Ingredients

    1.5 Cups of Four
    1.5 Cups of Oatmeal
    1 Cup of Sugar
    1 Cup of Brown Sugar
    1 Cup of crushed Walnuts
    1 Cup of chocolate chips
    1 tsp of salt, baking soda, and baking powder

    1 cup of canola oil
    2 whole eggs

Directions

Crush the Walnuts and make sure there are no chunks. Put all dry ingredients in a bowl. Then make a little hole in the middle and put oil and entire egg in the hole. Mix the oil and egg together, then mix it in with the dry ingredients.

Serving Size: makes 30 2 inch squares

Number of Servings: 30

Recipe submitted by SparkPeople user JULES_MS.