Beth's Hot Turkey Chili
Nutritional Info
- Servings Per Recipe: 15
- Amount Per Serving
- Calories: 383.5
- Total Fat: 1.5 g
- Cholesterol: 22.4 mg
- Sodium: 680.1 mg
- Total Carbs: 22.0 g
- Dietary Fiber: 5.7 g
- Protein: 14.4 g
View full nutritional breakdown of Beth's Hot Turkey Chili calories by ingredient
Introduction
A healthy way to enjoy an American favorite! A healthy way to enjoy an American favorite!Number of Servings: 15
Ingredients
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19 oz ground turkey breast
3 cans hot chili beans
3 cans chili ready diced tomatoes
1 package hot chili seasoning
1 cup chopped green peppers
2 tbsp chili powder
1 tbsp cayenne red pepper (optional)
Directions
Put turkey in a pan and cook.
As turkey is cooking, put beans, tomatoes seasoning, peppers, chili powder and cayenne red pepper in a pot. Simmer on medium as turkey is cooking.
When turkey is done, drain, and put into simmering chili.
Mix chili, and you're ready to eat!
Number of Servings: 15
Recipe submitted by SparkPeople user BETHIE78.
As turkey is cooking, put beans, tomatoes seasoning, peppers, chili powder and cayenne red pepper in a pot. Simmer on medium as turkey is cooking.
When turkey is done, drain, and put into simmering chili.
Mix chili, and you're ready to eat!
Number of Servings: 15
Recipe submitted by SparkPeople user BETHIE78.
Member Ratings For This Recipe
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