Ground Chicken Meatloaf

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 213.6
  • Total Fat: 12.5 g
  • Cholesterol: 178.0 mg
  • Sodium: 209.0 mg
  • Total Carbs: 6.1 g
  • Dietary Fiber: 0.9 g
  • Protein: 20.0 g

View full nutritional breakdown of Ground Chicken Meatloaf calories by ingredient
Report Inappropriate Recipe

Submitted by: FALLGIRL104


Mock meatloaf... instead of using beef. Mock meatloaf... instead of using beef.
Number of Servings: 4


    Perdue ground chicken (1 lb. package)
    1 chopped medium onion
    Black pepper
    1 Egg
    1/4 cup Jiffy corn muffin mix
    Season salt


Preheat oven to 400 degrees. Mix all ingredients in bowl. Does not matter in what order. Spray cooking pan with cooking spray. Shape mixture into 4 meatloaf shaped patties and place in pan. Bake for 40 - 45 minutes until brown.

Serving Size: Makes 4 servings


Rate This Recipe