EGG FOO YUNG W/ GRAVY 2

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 213.1
  • Total Fat: 9.2 g
  • Cholesterol: 319.6 mg
  • Sodium: 2,046.9 mg
  • Total Carbs: 15.9 g
  • Dietary Fiber: 2.3 g
  • Protein: 17.7 g

View full nutritional breakdown of EGG FOO YUNG W/ GRAVY 2 calories by ingredient



Number of Servings: 3

Ingredients

    8 eggs, beaten
    1 cup thinly sliced celery
    1 cup finely chopped onion
    1 cup bean sprouts
    1/2 cup diced fresh mushrooms
    6 oz. cooked chicken breast
    1 teaspoon salt
    1/4 teaspoon ground black pepper
    FOO YUNG SAUCE
    2 cubes chicken bouillon
    1 1/2 cups hot water
    1 1/2 teaspoons white sugar
    2 tablespoons soy sauce
    6 tablespoons cold water
    1 1/2 tablespoons cornstarch

Directions

Serving Size: Makes 3 servings

TAGS:  Poultry |