Pasta Lasange

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 333.8
  • Total Fat: 16.5 g
  • Cholesterol: 25.7 mg
  • Sodium: 230.2 mg
  • Total Carbs: 38.3 g
  • Dietary Fiber: 5.0 g
  • Protein: 11.8 g

View full nutritional breakdown of Pasta Lasange calories by ingredient



Number of Servings: 12

Ingredients

    *Healthy Harvest Pasta, Rotini, 16 oz (remove)
    *Canola Oil, 7 tbsp (remove)
    Cheddar Cheese, 1 cup, diced (remove)
    *Wheat flour, white, bread, enriched, 0.5 cup (remove)
    Ground beef, lean, 200 grams (remove)
    Milk, 2%, 1 cup (remove)
    *Baked Potato, with skin, 1 medium (2-1/4" to 3-1/4" dia.) (remove)
    Salsa, 1.5 cup (remove)

Directions



Serving Size: makes 12 1-cup servings.

Number of Servings: 12

Recipe submitted by SparkPeople user MAISAMDARABI.