Potatoes and Brats
Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 376.1
- Total Fat: 19.9 g
- Cholesterol: 38.5 mg
- Sodium: 452.5 mg
- Total Carbs: 38.5 g
- Dietary Fiber: 4.7 g
- Protein: 11.4 g
View full nutritional breakdown of Potatoes and Brats calories by ingredient
Number of Servings: 3
Ingredients
-
1 Tbls oil
3 medium sized potatoes diced
2 Bratwurst links diced
Directions
Heat oil
Cook potatoes for 10 min with lid on pan
Add brats and continue cooking without lid till desired doneness
Serving Size: 3 servings
Number of Servings: 3
Recipe submitted by SparkPeople user THE_CHICK.
Cook potatoes for 10 min with lid on pan
Add brats and continue cooking without lid till desired doneness
Serving Size: 3 servings
Number of Servings: 3
Recipe submitted by SparkPeople user THE_CHICK.