Egg Salad Sandwhich

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 360.0
  • Total Fat: 19.6 g
  • Cholesterol: 434.0 mg
  • Sodium: 817.2 mg
  • Total Carbs: 29.3 g
  • Dietary Fiber: 3.3 g
  • Protein: 37.8 g

View full nutritional breakdown of Egg Salad Sandwhich calories by ingredient



Number of Servings: 1

Ingredients

    Bread, mixed-grain (includes whole-grain, 7-grain), 2 slice (remove)
    Hard Boiled Egg, 2 large (remove)
    *Kraft miracle whip regular, 2 tbsp (remove)
    *French's Dijon Mustard, 2 tsp (remove)

Directions

mix together put on bread

Serving Size: 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user KIM1198.