hamburger and veg

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 160.0
  • Total Fat: 9.5 g
  • Cholesterol: 34.0 mg
  • Sodium: 57.0 mg
  • Total Carbs: 8.3 g
  • Dietary Fiber: 1.8 g
  • Protein: 10.0 g

View full nutritional breakdown of hamburger and veg calories by ingredient



Number of Servings: 10

Ingredients

    lean hamburger 1 lb
    frozen peas 1cup
    frozen corn 0.5 cup
    frozen green beans 1 cup
    onion, diced 1 med
    tomato paste 1 sm can
    fav r pac corsica blend 1 cup
    cole slaw mix 1 sm pkg
    water 2 cups

Directions

Brown hamburger and diced onion. Add all other ingredienys and let simmer until cooked thru

Serving Size: 1 cup

Number of Servings: 10

Recipe submitted by SparkPeople user SWEITZERB.