Greek dressing/marinade
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 247.3
- Total Fat: 27.2 g
- Cholesterol: 0.0 mg
- Sodium: 55.6 mg
- Total Carbs: 1.8 g
- Dietary Fiber: 0.4 g
- Protein: 0.2 g
View full nutritional breakdown of Greek dressing/marinade calories by ingredient
Introduction
this is my favorite marinade for just about everything. (calls for red wine vinegar but I tend to use balsamic because its what I have on hand) this is my favorite marinade for just about everything. (calls for red wine vinegar but I tend to use balsamic because its what I have on hand)Number of Servings: 4
Ingredients
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Ingredients
2 tablespoons vinegar
1/2 clove minced garlic
1/4 teaspoon dry mustard powder
1 pinch salt
1 pinch ground black pepper
2 teaspoons dried oregano, or to taste
1/2 cup extra virgin olive oil
Directions
Whisk together vinegar, garlic, mustard powder, salt, pepper, oregano, and olive oil together until blended. Pour into a glass dressing container, and allow to stand at least 2 hours before serving.