Wholesome Homemade Honey Whole Wheat Bread (From food.com)

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 261.1
  • Total Fat: 4.6 g
  • Cholesterol: 10.4 mg
  • Sodium: 197.4 mg
  • Total Carbs: 51.0 g
  • Dietary Fiber: 4.4 g
  • Protein: 6.8 g

View full nutritional breakdown of Wholesome Homemade Honey Whole Wheat Bread (From food.com) calories by ingredient



Number of Servings: 12

Ingredients

    1 envelope of yeast
    1/4 cup butter
    1/4 cup honey
    1 tsp. salt
    3 cup whole wheat flour
    2.5 cup white flour
    2.5 cup water
    Brown sugar 6.25 tsp.

Directions

1. Dissolve yeast in warm water
2. in a large bowl, combine butter, brown sugar, honey and salt and mix well
3. Add yeast mixture and then gradually add flours.
4.Turn onto floured surface and knead until smooth.
5. Place n buttered bowl and let rise until double.
6. Punch down and let rest for a few minutes
7. Divide dough into 2 parts and shape into loaves
8. Place in greased pans and let rise for about an hour
9. Bake at 375 for 35 to 40 minutes

Serving Size: Makes 12 servings

Number of Servings: 12

Recipe submitted by SparkPeople user ATARASHIIME.

TAGS:  Side Items |