Chicken Alfredo Pesto Pasta

Chicken Alfredo Pesto Pasta

4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 381.5
  • Total Fat: 13.9 g
  • Cholesterol: 114.1 mg
  • Sodium: 246.8 mg
  • Total Carbs: 25.9 g
  • Dietary Fiber: 0.2 g
  • Protein: 36.0 g

View full nutritional breakdown of Chicken Alfredo Pesto Pasta calories by ingredient



Number of Servings: 4

Ingredients

    2 tsp. oil
    1 lb. boneless skinless chicken breasts, cut into bite-size pieces
    2 cups milk
    1/2 cup (1/2 of 250 g tub) Philadelphia Cream Cheese Spread
    2 cups red pepper strips (about 1 large)
    1/4 cup Parmesan cheese
    2 tbsp. pesto
    300g (1/3 of 900-g pkg.) angel hair pasta, cooked, drained

Directions

* Heat oil in large nonstick skillet on medium heat. Add chicken; cook until cooked through, stirring occasionally.

* Stir in milk and cream cheese spread. Add peppers, Parmesan cheese and pesto; stir until well blended. Add pasta; mix lightly.

Recipe courtesy of www.kraft.ca

Number of Servings: 4

Recipe submitted by SparkPeople user MRS_WHALE.

Member Ratings For This Recipe


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    I've substituted shrimp for the chicken and it works well! - 2/1/17